Thursday, December 14, 2017

Barton G, Miami

Barton G, the restaurant
November 20, 2017

We went to Barton G last night and had a great time. Barton G is known for its outrageous presentations. My Mom and Dad ordered drinks first. My dad ordered a Moscow Mule, kind of. When it came to the table it came with a punching glove and the drink was in a little boxing ring. When my Mom's drink came to the table it had a red bridge and buddha was sitting on it and in the background was a gong and you could hit the gong and it made quite a bit of noise.

Since I order dessert first and Barton G is known for their desserts, I got the carnival funnel cakes. When it came there was a shooting gallery and 3 huge funnel cakes. The great thing about the shooting gallery was that you could play it over and over again, so I did.

Next we ordered the popcorn shrimp. When it came  there was a popcorn machine with a lot of popcorn and a little bit of shrimp that was really good.

Our friend, Jay, joined us for dinner and it was great to see him. For our entrĂ©e’s we ordered the Lobster pop tarts, a disco meatball, a bucket of bones, and the bird’s eye view. When the lobster pop tarts came to the table, they were in a pink toaster . I did not try them, but my Mom and Dad really liked them. I ordered the disco meatball. It came with a disco ball and there were disco lights and even the BeeGee's singing “Stayin’ Alive” in the background. It came with the best meatball I have ever had in my life the meatball included veal and 16 hour roasted brisket with really good spaghetti.
My Dad had the bucket of bones for dinner which had a bunch of pork ribs and potato chips but he was to full to eat any of it so it got to-go boxed.

Jay had the birds eye view which had chicken and sweet potato mash and he thought it was great.

When the restaurant started to get really busy you could look around and see all these amazing dishes. For example, there was the Samurai steak which actually came with a Samurai sword the you could take out and take a picture with. Or Dolla’ Dolla’ Bills Y’all! Which has a huge hundred dollar bill, probably 2 feet tall. It is a dulce du leche cake with a graham cracker crust and a painted white chocolate shell on top. They then use a creme brulee torch and make the cake melt but it looks like the gold block is melting. We also saw the Sabrina Sundae which included 2 huge brownies and a half a pound of ice cream with a ton of whipped cream and a big sparkler on top that went 1 foot in the air for about 5 minutes! Then the damage came (that’s what Barton G calls the bill) and we all said goodbye and left Barton G.  

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